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Journals
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Jha, A. K.
- Effect of Process Variables on Mass Transport Data during Osmotic Dehydration of Button Mushroom (agaricus Bisporus) Slices
Abstract Views :239 |
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Authors
Affiliations
1 Krishi Vigyan Kendra (B.A.U.) Sahibgnj Jharkhand, IN
2 Krishi Vigyan Kendra, Birsa Agricultural University, Sahibgnj Jharkhand, IN
3 Department of Processing and food Engineering, (C.T.A.E.), Maharana Pratap University of Agriculture and Technology, Udaipur Rajasthan, IN
1 Krishi Vigyan Kendra (B.A.U.) Sahibgnj Jharkhand, IN
2 Krishi Vigyan Kendra, Birsa Agricultural University, Sahibgnj Jharkhand, IN
3 Department of Processing and food Engineering, (C.T.A.E.), Maharana Pratap University of Agriculture and Technology, Udaipur Rajasthan, IN
Source
International Journal of Agricultural Engineering, Vol 6, No 1 (2013), Pagination: 75–81Abstract
The preliminary experiment for mass transport data of button mushroom (Agaricus bisporus) were performed for fixing the levels of input variables for further experimentation such as kinetics and optimization of osmotic dehydration as well as air drying. After the preparatory steps, the preliminary experiment was studied for wide range of process variables such as duration of osmosis (30, 45, 60, 90, 120 min), salt concentration (5, 10, 15, 20, 25%), brine temperature (25, 35, 45, 55, 65°C) and brine to sample ratio (3:1, 4:1, 5:1, 6:1, 8:1 R). The response parameters were mainly water loss and salt gain.Keywords
Osmotic Dehydration, Concentration, Water Loss And Salt Gain- Talent DNA-A Mechanism to Make Accurate Decision on Talent Needs
Abstract Views :274 |
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Authors
Affiliations
1 Dept. of Management, Vivekanand Mahavidyalaya, Raipur (C.G.), IN
2 Dept. of Management, Pt. Harishankar Shukla College, Raipur, IN
3 Dept. of Commerce, Pt. Harishankar Shukla College, Raipur, IN
1 Dept. of Management, Vivekanand Mahavidyalaya, Raipur (C.G.), IN
2 Dept. of Management, Pt. Harishankar Shukla College, Raipur, IN
3 Dept. of Commerce, Pt. Harishankar Shukla College, Raipur, IN
Source
Asian Journal of Management, Vol 5, No 2 (2014), Pagination: 218-220Abstract
In today's global economy, companies must continually invest in human capital. In the role of business partner, HR leaders work closely with senior management to attract, hire, develop and retain talent. A talent management system must be worked into the business strategy and implemented in daily processes throughout the company as a whole. The term Talent Management was coined by McKinsey and Company following a 1997 study. For this research descriptive type of research design will be used. Research done on the value of talent management consistently uncovers benefits in these critical areas: revenue and talent quality. Three views are important for talent management. A second perspective on talent management focuses primarily on the concept of talent pools. Talent pool is a long term asset for organization today. Effective talent management system is fully based on the concept of talent DNA. In this regards talent DNA play an important role and fulfill aspiration of all corporate heads.References
- Singh, K. (2004). Impact of HR practices on perceived firm performance in India. Asia Pacific Journal of Human Resources, 42(3), -317.
- Lawler, III, E. E. (2005, Summer). From human resource management to organizational effectiveness. Human Resource Management, 44, 2,165-169.
- Khanka,S.S.,Human Resource Management, S. Chand and Company, New Delhi.
- Desseler Gary, Human Resource Management, Pearson Publication.
- Gandossy, R., and Kao, T. (2004). Talent wars: Out of mind, out of practice. Human Resource Planning, 27(4), 15-19.
- SHRM HR Glossary, www.shrm.org
- The changing face of talent management. (2003). HR Focus 80, 1-4. www.google.com
- Frequencies of ABO and Rh (D) Blood Groups in Central Region of India: Madhya Pradesh
Abstract Views :181 |
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Authors
Affiliations
1 Department of Physiology, S.S. Medical College Rewa, MP, IN
2 Department of Pharmacotogy, S.S. Medical College Rewa, MP, IN
3 Department of Pathology, S.S. Medical College Rewa, MP, IN
4 Department of Pharmacology, S.S. Medical College Rewa, MP, IN
1 Department of Physiology, S.S. Medical College Rewa, MP, IN
2 Department of Pharmacotogy, S.S. Medical College Rewa, MP, IN
3 Department of Pathology, S.S. Medical College Rewa, MP, IN
4 Department of Pharmacology, S.S. Medical College Rewa, MP, IN
Source
The Indian Practitioner, Vol 66, No 2 (2013), Pagination: 91-94Abstract
Objectives: This study was carried to find out the trend of biood group (ABO and Rh) distribution among central Indian population of Madhya Pradesh. Methodology: Data were collected from department of Blood bank and Pathology of SS Medical College and associated SGM Hospital Rewa, over 1 year period; total 16209 (12295 male and 3914 female) subjects of both genders includes Voluntary donors and recipient patients attending the hospital. Results: Group B (36.52%) was the most and AB (4.93%) was the least prevalent blood group in this study, followed in order by B (36.52%) > 0 (33.24) > A (24.29%) > AB (4.93%). Rhesus antigen was positive in 97.52% and negative only in 2.47% population. The maximum 1.12% of Rhesus negative was found in blood group 0 and minimum 0.024% in AB group. Conclusion: The distribution of blood group varies from race to race. B was the most common group, 0 was the second commonest blood group after B and AB was the least common blood group in both Rh (D) positive and negative subjects in this study. The result of this study should be implicated in blood banks regarding the higher needs of certain blood groups and improve their functional status.Keywords
ABO, Blood Groups, Rhesus-Factor.- Toxicity of Increasing Concentration of an Organophosphorus Pesticide on Blood Chemistry of Indian Catfish Clarias batrachus
Abstract Views :129 |
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Authors
Affiliations
1 Post Graduate Department of Zoology, Patna University, Patna-800 005, Bihar, IN
2 S.M. M. Town Degree College, Ballia-277 001, U.P., IN
1 Post Graduate Department of Zoology, Patna University, Patna-800 005, Bihar, IN
2 S.M. M. Town Degree College, Ballia-277 001, U.P., IN
Source
Nature Environment and Pollution Technology, Vol 10, No 1 (2011), Pagination: 33-38Abstract
Pesticides are much overused in the environment despite the fact that they are toxic and hazardous to our health and environment. Enough studies have been done to prove that the use of pesticides is futile and probably does more harm than good in the long run. To know the impact of pesticides in the present investigation, male and female Clarias batrachus fish, which are air breathing in nature, were exposed to different test concentrations (2 ppm, 4 ppm, 6 ppm, 8 ppm) of an organophosphorus pesticide, parathion. Increase in the level of blood urea whereas gradual fall in the plasma protein were observed in all the test concentrations of parathion. Parathion toxicity showed an increase in the level of blood glucose upto 6 ppm and thereafter significant fall in its level at 8 ppm. There was a significant rise of blood cholesterol level in initial dose of the pesticide and significant fall in 6 ppm and 8 ppm. Gradual fall in the protein level and increased values of urea might be due to hyperactivity of adrenocorticoides and impaired functions of the kidney of the fish respectively. The rise in the level of blood glucose from control condition upto 6 ppm might be due to secretion of glucagon hormone under stress condition. A significant fall in the blood glucose level at 8 ppm might be attributed to the utilization of glucose by the tissues of extremely active fish at higher dose of the pesticide. A significant rise in the serum cholesterol at lower concentration of parathion is attributed to the stimulation of adrenal gland whereas at higher level, the rise in the blood cholesterol value might be due to increased breakdown of fats into cholesterol and free fatty acids in the fish.Keywords
Parathion, Pesticide Toxicity, Blood Chemistry, Clarias batrachus.- Phytochemical Screening and In-Vitro Athelmintic Activity of Seed Extracts of Plants Carum carvi of Family Apiaceae
Abstract Views :211 |
PDF Views:2
Authors
Affiliations
1 Department of Pharmacy, Sunrise University, Alwar-301001 Rajasthan, IN
2 SSTC, Junwani, Bhilai-490020, Chattisgarh, IN
1 Department of Pharmacy, Sunrise University, Alwar-301001 Rajasthan, IN
2 SSTC, Junwani, Bhilai-490020, Chattisgarh, IN
Source
Asian Journal of Research in Pharmaceutical Sciences, Vol 6, No 4 (2016), Pagination: 246-254Abstract
The present research aimed at the in-vitro study of the anthelmintic activity of aqueous and ethanolic extracts of seeds of Carum carvi using Indian adult earthworms (Pheretima posthuma) at two different concentrations (10 and 20 mg/ml) in two different volumes 10ml and 15ml respectively. The study involved the determination of the time of paralysis and time of death of the worms. At the concentration of 20mg/ml in both volume i.e. 10ml and 15ml the Ethanolic extracts showed very significant activities as compared to the standard drug Albendazole at two different concentrations (10 and 20 mg/ml) volume taken 15ml. Ethanolic extract gives more effective result than aqueous extract when compare to standard. But aqueous extract also shows anthelmintic activity. In conclusion, aqueous and ethanolic extracts of seeds of Carum carvi as an anthelmintic have been confirmed and further studies are suggested to discover the active principles responsible for the activity.Keywords
Carum carvi, Phytochemical, Anthelmintic, Pheretima posthuma, Albendazole.- Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
Abstract Views :193 |
PDF Views:117
Authors
Affiliations
1 Division of Horticulture, ICAR Research Complex for NEH Region, Umiam-793103, IN
1 Division of Horticulture, ICAR Research Complex for NEH Region, Umiam-793103, IN
Source
Journal of Horticultural Sciences, Vol 10, No 2 (2015), Pagination: 183-189Abstract
A study on varietal evaluation in taro for growth, yield and quality attributes was carried out in a replicated experiment and morphological and chemical analysis was done. Significant differences were recorded for all the characteristics studied. 'Panchmukhi' recorded highest plant height (179.33cm), petiole length (153.11cm), petiole breadth (13.87mm) and leaf size (3095.67cm2), LAI (1.14), corm length (152.41mm) and breadth (107.77mm), average corm weight (1500.00g) and corm yield (20.00t/ha). 'C-3' recorded maximum (15.00) petiole number and cormel length (85.93mm). Cormel yield (15.29t/ha), total yield (25.92t/ha) and number of cormels per plant (30.33) was found to be maximum in cv. White Gouriya. 'ML-2' recorded maximum (7.33) number of side shoots. Highest average cormel weight (72.85g) was maximum in cv. Arcol-7, and 'Arcol-5' recorded maximum (67.43mm) cormel breadth; the least blight incidence percentage (8.00) was recorded in 'Nayabungalow'. As for biochemical constituents, 'Nainital' recorded the highest (5.85%) total sugars, 'Kandha-5' exhibited the highest (34.67%) starch content and 'Nadia Local' with showed highest levels of oxalic acid (1.05mg/100g). Highest dry matter content (27.50%) was recorded in cvs. KCA-1 and Panchmukhi, while the highest moisture percentage (82.83) was recorded in 'IG Coll-5'.Keywords
Colocasia, Taro Cultivars, Growth, Yield, Quality.References
- Barooah, H. 1982. Collection, screening and evaluation of some local colocasia (Colocasia esculenta L. Schott.) and xanthosoma (Xanthosoma sagittifolium L. Schott.) cultivars of Assam. M.Sc. (Agri.) Thesis, Assam Agricultural University, Jorhat, Assam, India
- Bhuiyan, M.A.J. and Quadir, M.A. 1989. Crop duration effect on growth and yield contributing components of taro (Colocasia esculenta L.). South Indian Hort. 37:235-236
- Bora, A. and Das, R.P. 1998. Role of Indole butyric acid (IBA) on vegetative growth of ischolar_mained cuttings of some minor fruits of Assam. J. Agri. Sci. Soc. NE India., 11:197-201
- Chopra, R.N., Nayar, S.L. and Chopsa, I.C. 1956. Glossary of Indian medicinal plants. SIR, New Delhi, India, 330 p.
- CTCRI. 1979. Methods of analysis. Central Tuber Crops Research Institute. Trivandrum, Kerala, India
- De la Pena, R.S. and Plucknett, D.L. 1967. The response of taro to N, P and K fertilization under upland and lowland condition in Hawaii. Proc. 1st Int’l. Symp. Trop. Root Crops, Univ. West Indies, St. Augustine, Trinidad, 2-8 April 1967, Section 2, pp. 70-85
- Huang Chien-Chun, Chen Woan-Chin and Wang Chiun-C., R. 2007. Comparison of Taiwan paddy and upland cultivated taro (Colocasia esculenta L.) cultivars for nutritive values. Food Chem., 102:250-256
- Libert, B. and Franceschi, V.R. 1987. Oxalate in crop plants. J. Agri. Food Chem., 35:926-938
- Mathews, P.J. 1991. A possible tropical wild type taro (Colocasia esculenta var. aquatilis). Indo-Pacific Prehistory Assocn. Bull., 11:69-81
- Mili, A. 2001. Comparative performance of some ‘Nalkachu’ (Colocasia esculenta L.) cultivars under lowland condition. M.Sc. (Agri.) Thesis, Assam Agricultural University, Jorhat, Assam, India
- Onwueme, I.C. 1978. The tropical tuber crops. John Wiley and Sons, New York, USA, 199 p.
- Panse, V.G. and Sukhatme, P.V. 1978. Statistical methods for agricultural workers. ICAR, New Delhi, India
- Pardales, J.R. 1986. Characteristics of growth and Development of taro (Colocasia esculenta L. Schott.) under upland environment. Philipp. J. Crop Sci., 11:209-212
- Parthasarthy, V.A., Medhi, R.P. and Rao, V.S. 1989. Genotypic and environmental interaction in taro. South Indian Hort., 31:201-205
- Plucknett, D.L. 1979. Edible aroids. In: Evolution of crop plants. Simmond, N.W. (ed.), Longmans, London, UK, pp.10-12
- Rangana, S. 1997. Handbook of analysis and quality control of fruit and vegetable products, 2nd edition. Tata McGraw Hill Publ. Co. Ltd., New Delhi, India
- Sarma, B.K. 2001. Underutilized crops for hills and mountain ecosystems. In: Summer School on Agriculture for Hills and Mountain Ecosystem, GB Pant Institute of Himalayan Environment and Development, Almora, Uttarakhand, India, pp. 308-314
- Sarmah, I. 1997. Performance of some colocasia under different spacings. M.Sc. (Agri.) Thesis, AAU, Jorhat, Assam, India
- Tang, C.S. and Sakai, W.S. 1983. Acridity of taro and related plants. In: Taro wang, J.K. (ed.), Univ. of Hawaii Press, Honolulu, Hawaii, pp. 148-163
- Wills Ron, B.H., Lim Jessie, S.K., Greenfield Heather and Bayliss-Smith Tim. 1983. Nutrient composition of taro (Colocasia esculenta L.) cultivars from the Papua New Guinea highlands. J. Sci. Food & Agri., 34:1137-1142
- Forging Of Sintered Components:Technology Management Issues
Abstract Views :149 |
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Authors
Affiliations
1 Department of Production Engineering, Birla Institute of Technology Mesra Ranchi - 835 215, Jharkhand, IN
2 Department of Mechanical Engineering, Institute of Technology, Banaras Hindu University, Varanasi - 221 005, U.P., IN
1 Department of Production Engineering, Birla Institute of Technology Mesra Ranchi - 835 215, Jharkhand, IN
2 Department of Mechanical Engineering, Institute of Technology, Banaras Hindu University, Varanasi - 221 005, U.P., IN